food

SEIZING OPPORTUNITIES
To Cook Up Delightful
Food Experiences

Seizing vast opportunities in the Philippine food service sector, a $7.2 billion industry that has had an annual growth of 15 to 20 percent over the past decades, we continue to expand our business footprint to create synergies with our existing portfolio, which includes hospitality and tourism.

Greater Heights

We saw an opportunity in the food service business and so we continue on our focused effort to grow the acquisition of Conti's Bakeshop & Restaurant managed by Enderun Eight-8-Ate. Conti's continues to delight customers as it cooks up ways to achieve its vision to be the leading bakeshop restaurant that provides delicious experiences to all with the help of UDENNA Corporation's commitment to bring it to greater heights. The home-based pastry business started by sisters, Cecille, Carole, and Angie Conti in Parañaque has been experiencing unprecedented growth since UDENNA oversaw operations in 2018.

Forever Sharing Joy

Conti’s has been satisfying the Filipino appetite for 22 years, serving more than 150 dishes including favorites such as baked salmon, chicken pie, and the famous “Mango Bravo.” We will stop at nothing to fulfill our vision of forever sharing joy through our finest culinary treasures and heartfelt hospitality.